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DVM, B.V.Sc. & Animal Husbandry 3rd Year Notes
B.V.Sc B.V.Sc. & Animal Husbandry Notes DVM Notes DVM study material Notes of B.V.Sc. & A.H Vet books online Vet books pdf Veterinary Notes

DVM, B.V.Sc. & Animal Husbandry 3rd Year Notes

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DVM, B.V.Sc. & Animal Husbandry 3rd Year Notes

DVM B.V.Sc. and A.H 3rd Year Notes

Veterinarian pk is providing Free Online DVM Books, Notes of DVM Semester, All lecture Notes/Presentations/Videos, or links of helping study material for All DVM Semesters. Here you have access to download free DVM, B.V.Sc. & Animal Husbandry Notes and all types of material with one click.

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Veterinary Pharmacology & Toxicology

General Pharmacology

  • Introduction to General Pharmacology Pdf
  • Pharmacokinetics pdf
  • Pharmacodynamics PDF
  • Factors modifying drug effect and dose pdf

Drugs Acting on Autonomic Nervous System

  • Drugs Acting On Autonomic Nervous System PDF
  • Autocodes PDF

Drugs acting on the CNS

  • History, Procedures, and Stages of Anesthesia PDF
  • Inhalation, Intravenous and Dissociative Anesthetics PDF
  • Hypnotics and Sedatives pdf
  • Psychotropic Drugs or Psychopharmacological Agents PDF
  • Opioid analgesics and nonsteroidal anti-inflammatory drugs pdf
  • Analeptics and Other CNS Stimulants PDF
  • Local anesthetic pdf
  • Neuromuscular Blocking Agents or Muscle Relaxants PDF

Drugs act on different body systems

Veterinary Chemotherapy

Veterinary Toxicology

Veterinary Parasitology

General Veterinary Parasitology

  • Types of parasites, hosts, vectors, and animal associations or relationships pdf
  • Modes of transmission and spread of parasites pdf
  • Name of parasites and parasitic diseases pdf
  • Parasitic Infection or Immunity Against Infection PDF
  • Harmful Effects of Parasites Including Tissue Reactions PDF

Trematodes & Cestodes of Veterinary Importance

Trematodes

  • Introduction, classification, and their general life cycle pdf
  • Liver fluke and intestinal fluke pdf
  • Blood fluke - nasal and visceral schistosomiasis and cercarial dermatitis pdf
  • Paramphistomes - Rumen Fluke pdf
  • Paragonimus, Prostogonymus and Echinostomes pdf

Cestodes

Nematodes of veterinary importance

Arthropods of Veterinary Importance

Entomology

Ecology

Other

Protozoa of Veterinary Importance


Veterinary Public Health and Epidemiology

Veterinary Public Health & Food Safety

  • Objectives, Scope, Role of Veterinarians, Administration and One Health Concept pdf
  • Milk hygiene in relation to public health pdf
  • Public health meat hygiene pdf
  • Biosafety and Food Safety in Public Health Pdf

Veterinary Epidemiology

  • Veterinary Epidemiology Pdf

Zoonotic Diseases

  • Definition, History, Classification, Prevention and Control of Zoonotic Diseases PDF
  • Emerging, Re-emerging and Bioterrorism PDF
  • The Role of Domestic, Wild, and Laboratory Animals in the Transmission of Zoonoses PDF
  • Rabies - Zoonotic Disease PDF
  • Japanese encephalitis - zoonotic disease pdf
  • Influenza or the flu - zoonotic disease pdf
  • Kyasanur Forest Disease (KFD) pdf
  • Crimean Congo Hemorrhagic Fever (CCHF) pdf
  • Nipah encephalitis - a zoonotic disease pdf
  • Ebola virus infection - zoonotic disease pdf
  • Anthrax - Zoonotic Disease PDF
  • Brucellosis - Zoonotic Disease PDF
  • Tuberculosis - zoonotic disease pdf
  • Leptospirosis - Zoonotic Disease pdf
  • Listeriosis - Zoonotic Disease pdf
  • Plague - Zoonotic Disease PDF
  • Rickettsial Disease, Q Fever, and Chlamydiosis PDF
  • Parasitic zoonoses pdf
  • Fungal zoonosis or mycosis pdf
  • Prion Diseases and Amebiasis PDF
  • Food Burn Bacterial Zoonoses Pdf

Environmental Hygiene

  • Environment and Ecosystems Pdf
  • Biodiversity | Uses, Threats and Conservation Pdf
  • Natural Resources - Types, Uses, and Misuses pdf
  • Environmental pollution - air, water, soil, marine, and thermal pollution pdf
  • Water - sources, pollution, and water quality assessment pdf
  • Water purification and wastewater disposal pdf
  • Noise and radiation pollution pdf
  • Biosafety - Surfaces, Cabinets, Containment, and Other Details PDF
  • Disaster Management Pdf
  • Biomedical Waste Management PDF
  • Farm waste management and sanitation or farm disinfection pdf
  • Global Warming, Greenhouse Effect, and Environmental Conventions PDF
  • Stray and Fallen Animal Management and Carcass Disposal with Vector and Reservoir Control PDF

Veterinary and Animal Husbandry Extension Edu.

Livelihoods and Their Evolution based on Livestock

  • Livestock Based Livelihoods and Their Evolution pdf

Extension Education and Development

  • Extension Education and Development pdf

Rural Sociology in Veterinary Extension

  • Rural Sociology in Veterinary Extension pdf

Transfer of Technology for Development of Livestock

  • Concepts, generation process, merits, application & demerits pdf
  • Adoption and Diffusion of Innovations pdf
  • Program Planning and Evaluation of Extension Programme pdf
  • Key Village Scheme, Gosadan & Gaushala, and Intensive Cattle Development Project,  pdf
  • Concept of Cooperation & Dairy Development Programme pdf
  • Operation Flood and Animal Husbandry Development Programmes pdf
  • Transfer of Technology Projects of ICAR pdf

Communication Skills and Extension Teaching Methods

  • Communication and Extension Teaching Methods pdf

Livestock Economics and Marketing

  • Livestock Economics pdf
  • Livestock Marketing- concept, structure, and classification pdf
  • Price, Agencies, Government Role, Trade, Risk, Finance and other Details in Livestock market pdf

Livestock Entrepreneurship

  • Introduction, Theories, and Forms of Entrepreneurship pdf
  • Financial Management, Statement Analysis, and Capitalism pdf
  • Project Appraisal and Capital Budgeting pdf
  • Entrepreneurship Development Programmes pdf
  • Accounting - Personnel and Resource Management pdf

Information and Communication Technology

  • Information and Communication Technology (ICT) pdf

Contemporary Issues in Livestock Enterprises

  • Contemporary Issues in Livestock Enterprises pdf

The technology of Livestock Products

The technology of Milk and Milk Products

  • Development of dairy industry in India pdf
  • Milk processing plant and its management pdf layout
  • Composition and nutritional value of milk and factors affecting milk composition pdf
  • Physical and chemical properties of milk pdf
  • Microbiological spoilage of milk and milk products pdf
  • Milk Collection, Cooling, Standardization, Homogenization, Pasteurization, and Bactofugation PDF
  • Preparation of butter and ghee pdf
  • Manufacture of Desi Milk Products - Dahi or Dahi, Lassi, Khoa, Chana, and Paneer pdf
  • Making Ice Cream Pdf
  • Cheesemaking pdf
  • Manufacture of milk by-products especially skimmed milk powder and the same PDF
  • Packaging, storage, transportation, and distribution pdf
  • Sanitation in Milk Plant, GMP, and HACCP pdf

Wool Science

  • Introduction to wool and wool processing terms pdf
  • Operations after shearing, classification, and classification of wool pdf
  • Wool Properties and Impurities and Factors Affecting Wool Quality PDF

Slaughterhouse Practices and Animal By-Products Technology

  • Layout and management of rural, urban and modern slaughterhouses pdf
  • Slaughter methods pdf
  • Reservoir modernization for hygienic meat production pdf
  • HACCP concept in inventory management pdf
  • Pre-slaughter care of animals pdf
  • Examination of meat animals pdf
  • Slaughter and dressing of meat animals pdf
  • Evaluation, Classification, and Fabrication of Dressed Carcases PDF
  • Aquifer Byproducts: Uses and Pharmaceutical Value pdf
  • Skin and Hide - Glowing, Protecting, and Tanning PDF
  • The Cures of Condemned Flesh and Carcasses PDF
  • Reservoir Flow Treatment Pdf

Meat Science

  • Current Status of Indian Meat Industry PDF
  • Muscle structure and composition pdf
  • Turning muscle into meat pdf
  • Nutritional value of meat or meat recipe pdf
  • Characteristics of fresh meat pdf
  • Meat preservation pdf
  • Detecting Fake Meat Substitutes or Fake Meat PDF
  • Aging of meat and packaging of meat and meat products pdf
  • Modern Processing Technologies PDF
  • Formulation and Development of Meat Products - Kebabs, Sausages, Meatballs or Patties, Tandoori Chicken, Soups and Pickles pdf
  • Physical, chemical, and microbiological quality of meat and meat products pdf
  • Nutritional value, preservation, and packaging of eggs and egg products pdf
  • Laws governing national or international trade in meat and meat products pdf
  • Organic and Genetically Modified Meat and Meat Products PDF

Additional notes of LPT

  • Food Safety and Standards Authority of India (FSSAI) pdf

Veterinary Clinical Practices

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